Occasionally we receive feedback about our wines and winery. Here are a few we’ve collected since we opened, and be sure to let us know if you see any we forgot!

Wine Country This Week Magazine, 2/1/2015

“With a reputation for high quality red wines, those in the know are also spreading the word about their signature monthly event known as Second Sunday Supper, a food truck & live band formula for a great Sunday evening wrap up to the weekend.” —Wine Country This Week

2010 / 2011 Vintages on Rockin Red Blog

“This wine poured a deep maroon into the glass and opened with red and black fruit, cassis, pepper, tobacco and a hint of damp underbrush that caresses the palate with a bit of earthiness. This wine was round and juicy with concentrated fruit yet well-structured with round acidity and velvet tannins. It was delicious.” —Michelle Williams, Rockin Red Blog

rockin-red-blog

2010 Story Line Shiraz on Wine Weirdos

“It’s juicy, but not over-extracted, it’s not blowing you over. It’s just succulent, and it’s structured enough to go up against pork and your beefs and everything, this is a special wine, especially at $28 a bottle.” —Christopher, Wine Weirdos

2011 Mourvèdre on Wine Weirdos

“I’m in love. I’m a big fan of this style of winemaking, and I just feel like this is letting the fruit speak in a really elegant way. I’m kind of taken aback, great stuff…” —Mike, Wine Weirdos